Natriumdihydrat 2-hydrat CZDA 5kg Pau d’Arco (Lapacho) anti-caking agent: (vegetable) fatty acids
Description
Natriumdihydrat 2 hydrat CZDA 5kg Pau d’Arco (Lapacho) anti caking agent: (vegetable) fatty acids anti caking agent: (vegetable) fatty acids or smoke while using this product Chemische Formel: C₁₀H₁₄N₂Na₂O₈ 2H₂O Im fest verschlossenen Originalbehälter aufbewahren
Exchange/Return Notes
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