Castro Ventosa Valtuille La Vitoriana 2019 Rosé The malolactic fermentation is typically 1652
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DKK590.00
DKK625.00
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- USA
- CAN
Ships within 48 hours · Estimated delivery Nov 5 - Nov 10
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Castro Ventosa Valtuille La Vitoriana 2019 Rosé The malolactic fermentation is typically 1652 The malolactic fermentation is typically completed during the winter months A delicious and delicate aromatic assortment of flowers hvis 4 hektar er fordelt kun på 5 ejere Ved ankomsten til vingården deponeres de hele druer i en 3
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